The Swardeston CC Annual Dinner will take place on Friday 27th February 2015 at club sponsors The Parson Woodforde.
The evening starts at 7.15pm for 7.45pm sit down.
The meal will be followed by a presentation for the player of the season awards following another very successful season in which the 1st XI were again crowned EAPL champions for the third year in a row.
Please send menu choices to Kevin Denmark by e-mail email@example.com or by calling 07876 561388 by Tuesday 10 February 2015. Payment can be made on the night.
Cost has been held at last year’s price of £25 but there is also a cheaper option at £15 for adults and £10 for children.
As usual a raffle will be run on the evening so donations of prizes will be most welcome.
Swardeston Cricket Club Dinner 2015
£25 per person
Leek and Potato Soup with home baked bread
Parson Woodforde Classic Prawn Cocktail
Ham Hock Terrine Served with Home Made Focaccia
Chicken Supreme, Creamed Mash Potatoes with a Mushroom Sauce
Grilled Fillet of Salmon with Roasted Vegetables and Salsa Verde
French Brie, Red Onion & Spinach Tart with New Potatoes & Dressed Leaves
Braised Rump Steak, Wild Mushrooms & a Red Wine Sauce on Truffle Mashed Potato
Brie and Cheddar Cheese with Biscuits, Grape, Port Chutney and Celery
Sticky Toffee Pudding with Vanilla Ice Cream
Vanilla Cheesecake with a Caramel Sauce
Children £10 Adults £15
Swannington Farm to Fork Pork & Leek Sausages, Mashed Potato, Curly Kale, Red Onion Marmalade & Rich Gravy
Selection of local ice cream